"Use gur in the chai. It's better."

Someone at home says it every winter. We checked what's in that block.

Read the guide

Grate 100 g of gur

About

84 g

of it is sugar

The rest is mostly water. Gur is cane sugar in its traditional block form.

IFCT 2017

What jaggery is

"But gur has iron!"

It does. The spoon in your chai brings about 0.2 mg of it, along with its sugar.

IFCT 2017; WHO, 2026

Read this part

"Jaggery GI 84"

You've seen it everywhere. The international GI tables don't list jaggery at all. So where did 84 come from?

The GI tables

Madras, 1987

18 people drank sugar and gur, in turn

That's the one-hour reading. The study ran for two.

Uma 1987, people with type 2 diabetes

The study

Over the full two hours

Gur came out a touch higher

Same high band as sugar. So count gur as sugar.

Uma 1987, people with type 2 diabetes

Both readings

And monk fruit?

A few drops do a spoon's work. A powder that measures like sugar is mostly another ingredient. The label names it.

Read the full article

From The Sweet Change

Monk Fruit Drops

Monk fruit extract, water and vitamin C

Monk Fruit Powder

Monk fruit, guar fibre and allulose, no erythritol

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